We ask you to choose the same dish for everyone, with a pre-ordered choice for vegetarians. All dietary requirements can be catered for.
suggestions as follows, but other idea's can be discussed:
~ Roast butternut squash with Moroccan chermoula
~ Wild mushroom with tarragon and crème fraîche
~ Vine tomato with basil pesto and cream
~ Leek and potato with farmhouse cheddar
with toast and red onion marmalade
Locally smoked salmon on Sussex kibble bread with chive crème fraîche (£1.00 supplement)
Chicken in a creamy herb sauce with bacon
with toast and tomato chutney
with cucumber and dill, brown bread
with cherry compote, mixed leaves